Where should I start? Crackling of the day, 8 rotating tap beers or 250+ bottled beers to choose from? Whether you fancy creamy, rich, chocolately porters, or crisp, light, tangy wheat beer, Josie Bones will have your bag AND match it with the perfect dish. Vegos will find it hard to go past the cassoulet with confit duck, housemade sausage, white beans and herbed brioche crumb or the 12 hour, tender beer braised beef cheek with white bean puree and crispy tripe. You’ll find the menu includes more parts of animals like pigs trotter or pigs ear. It may be a call for sustainability, but I prefer to think it’s a call to find the perfect match. Cheers!
Where: Josie Bones
98 Smith Street Collingwood